Laura W. Jodice
Peer Reviewed Publications
Coskun, G., L.W. Jodice & W.C. Norman. (2020). Which coastal vacay enjoyer wants local oysters, him or her? Journal of Gastronomy and Tourism, 5(1): 1-16.
Kim, G., L.W. Jodice, L.N. Duffy, & W.C. Norman. (2020). Tourists’ attitudes toward the benefits of mariculture: A case of decision-making in marine tourism in Southeast U.S.A. Tourism in Marine Environments, 15 (1): 29-45. (PrePrint)
Jodice, L. W., & W. Norman. (2020). Comparing importance and confidence for production and source attributes of seafood among residents and tourists in South Carolina and Florida coastal communities. Appetite, 146 (March) (1-10).
Kang, S., L. W. Jodice & W. Norman. (2019). How do tourists search for tourism information via smartphone before and during their trip? Tourism Recreation Research, 45 (1), 57-68.
Coskun, G., L.W. Jodice & D.W. Moore. (2019). A multi-level analysis of mixed gender couple’s food decisions in a tourism context. Journal of Hospitality and Tourism Insights 2 (2), 121-144.
Jodice, L. W., G. Ramshaw, A. Sirima, & L. Goris. (2018). Coastal Gastronomy: Envisioning a South Carolina Seafood Trail. Journal of Gastronomy and Tourism 3 (1), 1-16
Bachman, J.R., L.W. Jodice, W. Hammitt & C-O Oh. (2017). Boat Captain Perspectives on adding non-consumptive value to charter experiences on the South Carolina coast. Journal of Outdoor Recreation and Tourism, 18: 34–43.
Kim, G., L.N. Duffy, L.W. Jodice & W.C. Norman. (2017). Coastal tourist interest in value-added, aquaculture-based, culinary tourism opportunities. Coastal Management, 45(4):310-329.
Oh, C.O., L.W. Jodice, J.R.Bachman & W. Hammitt. (2016). Angler and Non-Angler Preferences for Value-added, Non-consumptive Products and Services Associated with Charter Boat Trips. Ocean and Coastal Management, 130: 299-308.
Brownlee, M., Hallo, J., Jodice, L., Moore, D., Powell, R., & Wright (2015). Place attachment and marine recreationists' attitudes towards offshore wind energy development. Journal of Leisure Research, 47(2), 263-284.
Lacher, R., C. Oh, L.W. Jodice, & W. C. Norman, W. (2013). The role of heritage and cultural elements in coastal tourism destination preferences: A choice modeling - based analysis. Journal of Travel Research, 52 (4):534-546.
Jodice, L., J. Hull and A. Sirima. (2010). Marine farming and tourism. Aquaculture New Zealand. Volume 2. Number 2. (June 2010), p. 4-7.[pdf]
Harte, M.J., Larkin, S. Sylvia, G. Huppert D, Kailis G, and Jodice L. (2009). IFQs and Responsible Fisheries Policy. Fisheries 34: 294-298.
Sassenberg, U., L. Jodice & J. Hull. (2008). Top of the South, What's happening with tourism and seafood. In Seafood New Zealand, published by the New Zealand Seafood Industry Magazine Ltd, Wellington, New Zealand, (December 2008/January 2009):24-27.[pdf]
Jodice, L. and W. Norman. (2008). Seafood Tourism. In Luck, M. ed. Encyclopedia of Tourism and Recreation in Marine Environments. CABI International, UK.
Jodice, L. W., G. Sylvia, M. Harte, S. Hanna, & K. Stokes. (2008). Building Capacity for 21st Century Fisheries Management: A Global Initiative. In J. L. Nielsen, J. J. Dodson, K. Friedland, T. R. Hamon, J. Musick & E. Verspoor (Eds.), Reconciling fisheries with conservation: proceedings of the Fourth World Fisheries Congress. American Fisheries Society, Symposium 49, Bethesda, Maryland. (pp. 139-148). [pdf]
Deale, C., W. Norman, & L.W. Jodice. (2008). Marketing Locally Harvested Shrimp to South Carolina Coastal Visitors: The Development of a Culinary Tourism Supply Chain. Journal of Culinary Science & Technology. 6(1): 5-23.
Woosnam, K., L.W.Jodice, A. Von Harten, & R. J. Rhodes. (2008) Investigating Marine Recreational Fishing Stakeholders’ Perspectives across Three South Carolina Coastal Regions: The First Step towards Collaboration. Journal of Extension.46(2)[www.joe.org/joe/2008april/rb2.shtml]
Kyle, G. T., J.D. Absher, W. Norman, W.E. Hammitt, & L. Jodice (2007). A modified involvement scale. Leisure Studies. Vol. 26 (4): 399–427.
Kyle, G. T., W. Norman, L. Jodice, A.R. Graefe, & A. Marsinko (2007). Segmenting anglers using their consumptive orientation profiles. Human Dimensions of Wildlife, 12(2): 115 - 132.
Presentations
Kim, G., Jodice, L.W., Duffy, L.N., & Norman, W.C. (2018). Public perception toward marine farmed seafood and its potential as a coastal tourism product. NOAA Social Coast Forum, February 5-8, 2018, Charleston, SC. [Abstract &Presentation]
Davis, J., W.C. Norman & L.W. Jodice. (2016). Support for mariculture among residents and tourists in South Carolina and Florida coastal communities. Presentation at the World Aquaculture Society meeting, Aquaculture 2016, Las Vegas, Nevada, February 22-26, 2016. [Abstract and PDF]
Duffy, L., W.C. Norman & L.W. Jodice. (2016). Stakeholder perspectives on mariculture and tourism interaction in coastal communities in South Carolina and Florida. Presentation for NOAA Social Coast, Charleston, SC, Feburary 9-11, 2016. [Abstract and PDF]
Sirima, A., L.W. Jodice & G. Ramshaw (2015). Stakeholder input on the potential for a seafood trail on the South Carolina coast. Presentation for stakeholder workshop on April 10, 2015 at USDA Lab in Charleston, SC.
Sirima, A., L. W. Jodice, L. Goris & G. Ramshaw. (2014). Rural Trails, Regional Differences - The Case of the South Carolina Seafood Trail. Presentation at Association of American Geographers (AAG) Annual Meeting, April 8-12, 2014 in Tampa, Florida.
Bachman, J.R., Chi-Ok Oh, L.W. Jodice & W.E. Hammitt. (2014). Angler and Non-angler demand for value-added products and services associated with for-hire saltwater boat trips on the South Carolina Coast.Presentation for the SERR (Southeastern Recreation Research) Conference, March 30-April 1, 2014, Asheville, NC. [Abstract]
Bachman, J.R., Chi-Ok Oh, L.W. Jodice & W.E. Hammitt. (2014). Angler and Non-angler demand for value-added products and services associated with for-hire saltwater boat trips on the South Carolina Coast.Presentation for the NOAA Social Coast, February 18-20, 2014 in Charleston, SC.
Sirima, A., L.W. Jodice, G. Ramshaw & L. Goris. (2014). Exploring stakeholder interest in development of a South Carolina Seafood Trail. Presentation at NOAA Social Coast Forum, February 18-20, 2014 in Charleston, SC
Bachman, J.R., L.W. Jodice, W.E. Hammitt & C. Oh. (2013). Adding value to South Carolina Charter Fishing Services: Perspectives of Charter Boat Captains. Presentation to the SETTRA Symposium in Atlanta, Georgia, March 19-20, 2013.
Lacher, R., C. Oh, W. Norman, & L. Jodice. (2010). Tourism and Local Character in South Carolina: A Stated Preference Based Demand Analysis. In Proceedings of the Travel and Tourism Research Association (TTRA) Annual Conference, June 20-22, 2010, San Antonio, TX.
Jodice, L., W.C. Norman, C. Carpio, G. Lacher & C.Oh. (2010). Assessing tourist demand for traditional coastal dependent businesses on the South Carolina coast. Paper in Proceedings of The Coastal Society 22nd International Conference, Wilmington, North Carolina, June 13-16, 2010. [Presentation][Abstract]
Borberg, J., J. Cone, M. Harte & L. Jodice. (2009). Climate Change Adaptation: Information needs of Oregon Coast Professionals. Presentation at Coastal Zone 09: Revolutionary Times: Catching the Wave of Change, July 19 to 23, 2009, Boston, Massachusetts. [presented by L. Jodice]
Jodice, L., J. Hull & U. Sassenberg. (2009). Aquaculture and Tourism in the Coastal Zone: Conflict and Innovation in New Zealand. Presentation at Coastal Zone 09: Revolutionary Times: Catching the Wave of Change, July 19 to 23,
2009, Boston, Massachusetts.
Sylvia, G., G. Kailis, & L.W. Jodice. (2008). IIFET 2008 Special Session: Building decision-making capability in international seafood marketing: Field-researched, decision-focused case method. Presentation for Achieving a Sustainable Future: Managing Aquaculture, Fishing, Trade and Development , Fourteenth Biennial Conference of the International Institute of the Fisheries Economic and Trade, Nha Trang, Vietnam, July 22-25, 2008.
Jodice, L.W., G. Sylvia, M. Harte, S. Hanna, & K. Stokes. (2008) Building Capacity for 21st Century Fisheries Management: A Global Initiative in Jennifer Nielsen, Julian J. Dodson, Kevin Friedland, Troy R. Hamon, Jack Musick, and Eric Verspoor, ed., Reconciling Fisheries with Conservation: Proceedings of the Fourth World Fisheries Congress , May 2-6, 2004, Vancouver, B.C. American Fisheries Society, Bethesda, MD.
Jodice, L.W. & W. Norman. (2007). Interest in “virtual” and “real” shrimp related experiences among coastal and shrimp festival tourists in South Carolina, USA. In Proceedings of the 5th Coastal & Marine Tourism Congress, Auckland, New Zealand, Sept. 11-14, 2007.
Jodice, L.W. (2007). Seafood and Tourism - What are we talking about? Presentation for Seafood and Tourism Workshop, September 12, 2007 at the 5th Coastal & Marine Tourism Congress, Auckland, New Zealand, Sept. 11-14, 2007.
Jodice, L.W., S. Theberge & K. Moselle. (2007). Defining training needs for stakeholder involvement in the Pacific Northwest stock assessment process. Presentation at American Fisheries Society Annual Meeting, San Francisco, September 2-6, 2007.
Jodice, L.W., M. Harte, G. Sylvia, L. Brown, D. Sampson, S. Theberge & K. Moselle. (2007). Training participants for collaborative learning and problem-solving in marine ecosystem-based management: The decision-focused case approach. In Proceedings of Coastal Zone 07, Portland, Oregon, July 22-26, 2007.
Jodice, L.W., W.C. Norman, S. Shenoy & K. Woosnam. (2006). Preferences for local caught shrimp among coastal tourists in South Carolina. In Proceedings of the International Institute of Fisheries Economics and Trade (IIFET) 2006 Conference, Rebuilding Fisheries in an Uncertain Environment, Portsmouth, UK, 11-14 July 2006.
Woosnam, K., W.C. Norman, L.W. Jodice & S. Shenoy. (2006). Shrimp and the Seafood tourist - Results from the 2004 South Carolina Coastal Tourism Survey.Presentation at the 12th International Symposium on Society and Natural Resources (ISSRM), Vancouver, BC, June 3-8, 2006.
McElroy, K., W.C.. Norman & L.W. Jodice. (2006). The effects of Trip Characteristics on New Product Development: An Application in South Carolina of New Shrimp-Related Tourism Products. Presentation at the 2006 Travel and Tourism Research Association (TTRA) Annual Conference, June 18, 2006, in Dublin, Ireland.
Woosnam, K., L. Jodice, R. Rhodes & A. Von Harten. (2006). Regional stakeholder perspectives on non-regulatory solutions to marine recreational angling problems in South Carolina. Paper in Proceedings of The Coastal Society 20th International Conference, Tradewinds Resort, St. Pete Beach, Florida, May 14–17, 2006.
McElroy, K., W.C. Norman, L.W. Jodice & N. McGehee. (2006). Coastal Agritourism: Case Studies in Integrating the Gulf and South Atlantic Shrimp Industry with Tourism. Poster presentation at the Southeastern Recreation Research Conference (SERR). February 26th – 28th 2006, Wilmington, North Carolina.
Jodice, L.W., W.C. Norman & S. Shenoy. (2005). Is The Coastal Tourist Still Looking For A Local Seafood Experience? In proceedings of Coastal Zone 2005: Balancing on the Edge, New Orleans, Louisiana, July 17-21, 2005. (poster presentation)
Ismert, M., K. McElroy, W. Norman & L. Jodice. (2005). Behavior segmentation of coastal visitors and the relationship to the five phases of the travel experience: Results from the South Carolina coastal shrimp and tourism project. Paper presented at the 2005 Travel and Tourism Research Association Annual Conference, New Orleans, Louisiana, June 12-15, 2005.
Shenoy, S., W. Norman & L. Jodice. (2005). The discriminating taste of culinary tourists. Paper presented at the 2005 Travel and Tourism Research Association Annual Conference, New Orleans, Louisiana, June 12-15, 2005.
Wooten, M., S. Shenoy, W. Norman & L. Jodice. (2005). The Effect of setting and object on visitor experience: The case of the Beaufort Shrimp Festival. Paper presented at the 2005 Travel and Tourism Research Association Annual Conference, New Orleans, Louisiana, June 12-15, 2005.
Shenoy, S., W.C. Norman, L.W. Jodice, M. Condrasky & D. Howell. (2005). Understanding the Relationship Between Shrimp and Tourism on the South Carolina Coast. Session to be presented at the International Culinary Tourism Association Conference, May 1-3, 2005, San Francisco, CA.
Jodice, L.W., G. Sylvia & S. Hanna. (2005). Training Regional Fishery Management Council Members: Development of a National Strategy. Poster presented at Managing Our Nation's Fisheries II: Focus on the future, March 24-26, 2005, Washington D.C.
Jodice, L.W. & W.C. Norman. (2005). Why the Commercial Shrimp Industry Thinks About Chefs. Presentation for “Sea the Difference” workshop at the Southeast American Culinary Federation Regional Conference, Roanoke, Virginia, March 11, 2005.
Shenoy, S., W.C. Norman & L.W. Jodice. (2005). Research on Shrimp and Culinary Tourism in Coastal South Carolina. Presentation for “Sea the Difference” workshop at the Southeast American Culinary Federation Regional Conference, Roanoke, Virginia, March 11, 2005.
Jodice, L.W. & W.C. Norman. (2005). Why the Commercial Shrimp Industry Thinks About Chefs. Presentation for “Sea the Difference” workshop for Culinary Arts Technology program, Horry Georgetown Technical College, Myrtle Beach, South Carolina, March 14, 2005.
Shenoy, S., W.C. Norman & L.W. Jodice. (2005). Research on Shrimp and Culinary Tourism in Coastal South Carolina. Presentation for “Sea the Difference” workshop for Culinary Arts Technology program, Horry Georgetown Technical College, Myrtle Beach, South Carolina, March 14, 2005.
Jodice, L.W. & W.C. Norman. (2005). Why the Commercial Shrimp Industry Thinks About Chefs. Presentation for “Sea the Difference” workshop for Culinary Arts Technology program at Trident Technical College, Charleston, South Carolina, April 14, 2005.
Shenoy, S., W.C. Norman & L.W. Jodice. (2005). Research on Shrimp and Culinary Tourism in Coastal South Carolina. Presentation for “Sea the Difference” workshop for Culinary Arts Technology program at Trident Technical College, Charleston, South Carolina, April 14, 2005.
Kyle, G., W. Norman & Jodice, L. (2005). Segmenting Anglers Using Their Place Meaning Profiles. Paper presented at the Southeastern Recreation Research Conference, February 27th – March 1st 2005, Savannah, Georgia.
Jodice, L.W., G. Sylvia, L.G. Brown & M. Harte. (2004). IIFET 2004 Ad Hoc Workshop: Developing Case Studies For Fishery Management Training in, What Are Responsible Fisheries, Proceedings of the Twelfth Biennial Conference of the International Institute of the Fisheries Economic and Trade, Tokyo, Japan, July 2004.
Harte M., L.W. Jodice & G. Sylvia. (2004). The Role of IIFET in Building Human Capital for 21st Century Fisheries Management, in, What Are Responsible Fisheries, Proceedings of the Twelfth Biennial Conference of the International Institute of the Fisheries Economic and Trade, Tokyo, Japan, July 2004.
Norman, W.C., L.W. Jodice & S. Shenoy. (2004). A profile of the Seafood tourist. Paper presented at the International Symposia on Society and Resource Management Conference: Past and Future, Keystone Resort, Colorado, June 2-6, 2004.
Jodice, L.W., W. Norman & S. Shenoy. (2004). A profile of the South Carolina shrimp tourist. Presentation at The First International Culinary Tourism Conference, May 16-18, 2004, Victoria, B.C.
Jodice, L.W., G. Sylvia, M. Harte, S. Hanna & K. Stokes. (2003). Building human capital to lead twenty-first century fisheries. In David Witherell, ed. Managing Our Nation's Fisheries: Past , present and future. Proceedings of a Conference on Fisheries Management in The United States, November 13-15, 2003, Washington, D.C.
Jodice, L.W., G. Sylvia, M. Harte, S. Hanna & K. Stokes. (2003). Strategies for building human capacity for 21st century fisheries management: A global initiative. Coastal Zone '03 Conference, July 13-17, Baltimore, MD.
Jodice, L.W., M.. Harte, G. Sylvia, S. Hanna & K. Stokes. (2002). The Training Managers for 21st Century Fisheries Initiative: Summary and Recommendations from the Inaugural International Workshop in Proceedings of the IIFET 2002: Fisheries in the Global Economy, August 19-22, Wellington, New Zealand. (http://oregonstate.edu/dept/trainfishmngr/report/IIFET2002.pdf)
Jodice, L.W. (Moderator and Presenter), A. Hernandez, M. Withers & K. Jones. (2002). Tips for Succeeding in Graduate or Professional Schools in the Agricultural and Environmental Fields: Selection, Acceptance, Assistantships, and Financial Aid. Panel Session for National Society of Minorities in Agriculture, Natural Resources, and Related Sciences (MANRRS) 17th Annual Career Fair and Training Conference, Portland, OR, April 4-6, 2002.
Jodice, L.W. & G. Sylvia. (2001). Fisheries Management Education and Training Overview: Are we responding to the Challenge? Training Managers for 21st Century Fisheries Queenstown, New Zealand, December 5-7, 2001
Jodice, L.W. & J.W. Good. (1997). Is CZM Curriculum Meeting the Demand for Coastal Zone Managers? Coastal Zone '97 Conference, Boston, MA.
Jodice, L.W. (1997). Training Today’s Generation of Marine Resource Managers. Society for Conservation Biology Annual Meeting, Victoria, BC, Canada, June 1997.
Jodice, L.W. (1993). Designing an evaluation for your environmental education program: Is it really as hard as you think? Environmental Education Association of Oregon Annual Conference, Mount Hood, OR.
Jodice, L.W. (1992). Evaluating the environmental education curriculum. League of Environmental Educators of Florida Conference, Ellenton, FL.
Reports
Jodice, L.W. & W.C. Norman (2015). Perceptions of marine aquaculture in coastal tourist destinations in the us southeastern region. Final Report submitted to S.C. Sea Grant Consortium/National Sea Grant. [Report Abstract and PDF] [Another place to find the PDF]
Jodice, L.W., J. Bachman & C. Oh (2015). Understanding demand for value-added products and services associated with for-hire boat trips on the South Carolina (SC) coast. Final Report submitted to S.C. Sea Grant Consortium. [Report Abstract and PDF] [Another place to find the PDF]
Jodice, L.W., A. Sirima & G. Ramshaw (2015). Examining capacity for a cooperative seafood tourism trail as a value-added marine resource-based recreation and tourism product on the South Carolina coast. Final Report submitted to S.C. Sea Grant Consortium. [Report Abstract and PDF]
Ramshaw, G., R. B. Powell & L.W. Jodice. (2013). Evaluation of long-term impacts of Everglades National Park overnight camping programs on program alumni. Project Report for Everglades National Park (Funded by a grant from South Florida National Parks Trust).
Powell, R. B., L.W. Jodice & M.J. Stern. (2013). Evaluation of curriculum-based education programs at Everglades National Park. Project Report for Everglades National Park (Funded by a grant from South Florida National Parks Trust). [PDF]
Powell, R. B., L.W. Jodice, M.J. Stern & J. Skibins. (2012). Evaluation of curriculum-based education programs in the Great Smoky Mountains National Park. Project Report for Great Smoky Mountains National Park (Funded by a grant from Toyota through the Friends of Great Smoky Mountains National Park). [PDF]
Brownlee, M.T.J., J.C. Hallo & L.W. Jodice. (2012). 2011 Survey of marine recreationists’ attitudes towards potential offshore wind energy in South Carolina. Final Report submitted to S.C. Sea Grant Consortium.
Jodice, L., W.C. Norman, G. Lacher, C. Oh, C. Carpio. (2011). Assessing tourist demand for traditional coastal-dependent businesses on the South Carolina Coast. Year 2 progress report for Building Sustainable Community-based Economic Development and Management Linkages Between Traditional Coastal-dependent Businesses and
South Carolina’s Recreation and Tourism Industry. Submitted to SC Sea Grant
Consortium, June 15, 2011. [Presentation]
Brookover, R. and L.W. Jodice. (2010). Pee Dee Agritourism: Product Development Plan. Clemson International Institute for Tourism Research and Development, Department of Parks, Recreation & Tourism Management, Clemson University. [PDF]
Jodice, L.W., G. Lacher, W.C. Norman & D. Hughes. (2010). Year 1 progress report for Building Sustainable Community-based Economic Development and Management Linkages Between Traditional Coastal-dependent Businesses and South Carolina’s Recreation and Tourism Industry. Submitted to SC Sea Grant Consortium, April 15, 2010.
Jodice, L.W., W.C. Norman, G. Kyle, & A. Marsinko. (2006). The development and implementation of a strategic Tourism marketing plan for fishing and boating on South Carolina’s Santee Cooper lakes—Project Survey Report. Completed for Santee Cooper Counties Promotion Commission (Santee Cooper Country) and Recreational Boating and Fishing Foundation (RBFF). [Report]
Jodice, L.W., W.C. Norman, M. Condrasky, D. Howell, S. Shenoy, K.E. McElroy, M. Dayton & M. Wooten. (2006). Developing the shrimp-tourism relationship through a combination of culinary research, chef training and tourist education. Final Report for the Gulf and South Atlantic Fisheries Foundation, Contract Number: #85-05-41000/0. [Report]
Jodice, L.W., G. Sylvia, M. Harte, S. Hanna & K. Stokes. (2003). An International Workshop, Training Managers for 21st Century Fisheries, Queenstown, New Zealand, December 5-7, 2001. Special Report 1045, Agricultural Experiment Station, Oregon State University. [Report]